Skip to Main Content
  • Bigoi Venezia logo top - Homepage
    Bigoi Venezia logo scroll - Homepage
  • Menu
  • Events
  • Catering
  • Jobs
  • Order Online
  • Go to top
  • Facebook page
  • Instagram page
  • Google page
Bigoi Venezia logo top - HomepageBigoi Venezia logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Events
  • Catering
  • Jobs
  • Order Online

Our Menu

  • Menu

V - Vegetarian | VG - Vegan

Menu

Al Tacchino

$16.90
Lean Turkey, carrots, onions, and celery

Filetti Di Prosciutto

$16.90
Julienne of ham and onions, tomatoes, & chardonnay.

Grana E Pepe (V)

$16.90
Cream and freshly grated Grana Padano cheese, & pepper.

In Salsa Antica

$16.90
Anchovies, Cinnamon, & fresh parsley.

Ai Funghi (V)

$16.90
Fresh Mushroom, cream & fresh parsley.

Ragù Di Manzo

$16.90
Certified Angus, Tomatoes, Onions, & Celery.

Puttanesca (VG)

$16.90
Castelvetrano and Kalamata Olives, Tomatoes, Garlic & Capers.

Pizzaiola Ai Funghi (VG)

$16.90
Mushrooms, tomatoes, olives, & oregano.

Al Pomodoro (VG)

$15.70
Sun ripe tomatoes.

Aglio, Olio E Peperoncino (VG)

$16.90
Garlic, extra virgin olive oil, red pepper & parsley.

Piselli E Prosciutto

$16.90
Peas, ham, & cream.

Bolognese Classica

$16.90
Certified Angus, pork, & tomatoes.

Plain Pasta

$10.50
Plain cooked "Al Dente" pasta, sprinkled with EVO
  • Order
  • Catering
  • Jobs